2008 "Fundamentals of Flow-Through" XIII
| Day One 8:30 AM to 5:00 PM (Luncheon and Presentation 12:00-1:30) |
| Deciding between partnerships, LLCs, S corporations and C corporations— computation of basis, permitted owners, permissive allocations, basis adjustments, amounts at risk and the like | |
| Structuring entities to minimize self-employment tax exposure |
| Using qualified S corporation subsidiaries and single-member LLCs | |
| Structuring the admission of the service provider | |
| Utilizing partnerships and LLCs in conjunction with S corporations | |
| Eliminating C and S corporation penalty taxes by utilizing partnerships and other mechanisms | |
| Using partnerships and LLCs in everyday business and investment transactions |
| Monday
Evening Brainstorming Dinner Chicago —Mity Nice Grill Brainstorm with the faculty and fellow
attendees |
| Day
Two 8:00 AM to 3:45 PM (Lunch on your own 11:45-12:45) |
| Partnership allocations made easy—how to structure and report partnership allocations of losses and liabilities under the §704(b), §704(c) and §752 regulations | |
| The partnership §754 basis adjustment rules | |
| Understanding the partnership hot asset rules | |
| The ABCs of simultaneous and non-simultaneous like-kind exchanges involving flow-through entities |
2008’s TOP TEN Most Commonly Encountered Partnership, LLC and S Corporation Tax Issues
Working Within the S Corporation Rules| Computing basis and AAA and understanding the differences | |
| Working through the built-in gains rules | |
| Income allocations and basis issues in the year of sale | |
| Capitalizing the S corporation to facilitate tax-free returns of capital—when to use debt and when to use capital |
The faculty members will use practical examples to illustrate the issues to be discussed. An analysis of recent legislation and the latest cases, regulations and rulings will be integrated into each session. (Depending on audience participation, some of day one’s program may be covered on day two; some of day two’s program may not be covered orally.)